< Back

Goat Cheese Cream Sauce

the details

Total Time: 5 Minutes
Yield: 8 Servings

our ingredients

  • 1/2 c granulated sugar
  • 1/4 c goat milk
  • 4 oz LaClare Original Chevre
  • 2 1/2 tbsp maple syrup
  • 1 tsp vanilla extract

the instructions

  1. In a small bowl, mix all ingredients. Use as a topping on Belgium Waffles.