Honey Goat Cheese Bites

Name: Honey Goat Cheese Bites
Prep time: 10 min
Cook time: 10 min
Yield: 24
Cuisine: American
Ingredients: 2 sheets frozen puff pastry dough, thawed; 8 ounces (2 logs) Honey Goat Cheese , Pumpkin Goat Cheese or Apple Cinnamon Goat Cheese , crumbled; Honey, for drizzling; Fresh thyme, chopped, for garnish

Featuring LaClare Goat Cheese, these four-ingredient honey goat cheese bites are a go-to app for any gathering—simple to make and simply delicious.

the details

Prep Time: 10 Minutes
Cook Time: 10 Minutes
Total Time: 20 Minutes
Servings: 24

ingredients

2 sheets frozen puff pastry dough, thawed
8 ounces (2 logs) Honey Goat Cheese, Pumpkin Goat Cheese or Apple Cinnamon Goat Cheese, crumbled
Honey, for drizzling
Fresh thyme, chopped, for garnish

directions

Preheat oven to 400°F.
With a rolling pin, roll out the puff pastry dough a little to flatten. Using a 2-inch circle cookie cutter, cut rounds from the dough.
Place rounds on a sheet pan lined with parchment paper and gently create an indentation in each using your thumb.
Place approximately one tablespoon of goat cheese (flavor of your choice) into each indentation. Place pan in oven and bake 8-10 minutes or until golden brown.
Let rest for 5 minutes after coming out of the oven. Drizzle each with a bit of honey and garnish with a few chopped thyme leaves.